As festival arriving we all look for sweets. so, this is the time to choose carefully healthy and delicious sweets to satisfy our taste buds. Sesame seeds are rich in calcium and jaggery is rich in iron which provides essential nutrition to the body. It is good immunity booster. It’s best option in winter to protect our body from environmental conditions. So, let’s have glance in to the recipe.
Preparation time: 10 minutes
Cooking time: 10 minutes
Total time: 20 minutes
Cuisine: Indian
Course: sweet dish
Ingredients:
Sesame seeds/til/ nuvvulu – 1 cup
Jaggery- 3/4 cup
Procedure:
1. Clean sesame seeds and dry roast in a pan till nice aroma comes. Let it cool.
2. Grate jaggery and keep aside.
3. In a mixer jar Coarsely grind sesame seeds. Add grated jaggery .
4. Mix well. Make in to round balls/ laddus.
5. Store laddus in an airtight container.
Looks super easy. Thanks for sharing
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Yes, it’s super quick and healthy recipe.
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Hi Shyamala…. superb clicks…Nuvvula laddu is favourite in my family…but the colour n texture I never got … will try again the above procedure…Your brass utensils are very beautiful…the ladle in pic is very nice 👌
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Thanks alot dear 💕 much love.
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Looks delicious Syamala! 🙂
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Thank you Bernadine!😊
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Of course! 🙂
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These are my favourite. We prepare them at the occasion of Makar Sankranti.
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Mine too…I prefer to make these laddus in entire winters! Boon for health deeksha!
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💯 Agreed
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👍💕
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